La Locanda di Ansedonia

The beautiful sunday and relaxation we enjoyed in the open space of the restaurant, simple but careful. Choice of the menu currently limited to a few dishes, a great strategy in this period because the ingredients of the kitchen are super fresh. We eat housed gnocchis with stropping pumpkins and sticky garlic and pepper with very good butter, preceded by a selection of vegetables and garlic in a very good time. We have been offered a perfect Scansano dishes to accompany our dishes at the perfect temperature. We have enjoyed the atmosphere and courtesy. Absolutely to return to us and therefore super recommended.

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La Locanda di Ansedonia

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